These Spicy Parmesan Crisps are a bold and savory appetizer packed with briny olives, spicy Calabrese peperoncino, and crispy, golden-baked Parmesan.
Preheat the oven to 400°F. In a mixing bowl, toss olives with olive oil, Calabrese peperoncino, and cheese. Spread evenly on a baking sheet and bake for 12-15 minutes, or until the cheese is golden and crispy. Let it cool before slicing to serve. Serves 4.
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