Know the Origin
Learn more about where participating Cento products begin their journey, from growing regions to fishing locations.
Knowing where your food comes from matters. From the tomato fields of Italy to fishing vessels on the open ocean and olive groves throughout Italy, Cento's traceability programs connect participating products to their origins. Discover the places, people and processes behind the products you bring to your table.
Traceability is the ability to follow a product's journey through its supply chain. It helps connect food products to information about where they come from and how they move from their source to your table.
At Cento, our traceability programs connect participating products to details about their origins, from the fields where tomatoes are grown to the fishing vessels that catch tuna and the groves that produce olive oil.
Greater transparency gives you more information about the products you choose and the journeys behind them.
Learn more about where participating Cento products begin their journey, from growing regions to fishing locations.
Use lot-level information to discover sourcing details associated with participating products and their origins.
Better understand the sourcing information behind the food you bring home and make more informed choices for your table.
Every participating product features a lot code that connects it to information about its origins. Follow these four simple steps to discover the story behind your Cento tomatoes, tuna or olive oil.
Choose the participating Cento tomato, tuna or olive oil product you want to trace.
Find the lot code printed on your product's can or bottle. Its location varies by product.
Visit the matching traceability program and enter your lot code into its search tool.
Explore the available origin information connected to your product and its journey.
Ready to discover your product's origins? Choose from our three traceability programs below to begin your journey.
Different products, different origins, one commitment to transparency. Explore Cento's three traceability programs and discover the stories behind participating tomatoes, tuna and olive oil.
Every can has a story that begins in Italy. Through Find My Field, you can use the lot code on participating Cento Certified San Marzano Tomatoes to explore the Italian fields connected to their origins.
Explore Find My Field
Discover the journey behind participating Cento tuna products. Back to My Boat connects your lot code to information about fishing vessels, catch locations and fishing methods.
Explore Back to My Boat
Follow Cento 100% Italiano Extra Virgin Olive Oil back to its Italian origins. Using the lot code on your bottle, Bottle to Branch lets you discover more about the growing regions and olive groves connected to its journey.
Explore Bottle to BranchTRANSPARENCY FROM THE SOURCE
Knowing where your food comes from matters. Cento works with third-party organizations and traceability programs to support responsible sourcing, connect products to their origins, and give you greater confidence in every purchase.

Product traceability
PAC verifies traceability and sustainability standards and connects products to their geographic origins, supporting greater transparency and consumer confidence.

Lot-level records
Trace Register electronically connects lot information with products. Cento describes this program in connection with Back to My Boat, which lets customers trace tuna to its fishing vessel.

Olive oil standards
The IOC is an intergovernmental organization dedicated to olive oil and table olives, including the development of standards that support quality and international trade.
Visit the IOC website
Olive oil education
The NAOOA is a not-for-profit trade association that promotes understanding and enjoyment of olive oil and encourages adherence to established industry standards.
Visit the NAOOA website
Packaging, nutrition facts and ingredient statements are
subject to change. For the most up to date information
regarding a product, please refer to the product’s packaging.