Mix pesto, cannellini beans and oil from sardine cans, smashing together with a fork, and apply to both sides of bread. Add sardines, arugula, tomatoes and onion. Top with salt, pepper and oregano, to taste. Drizzle with oil and vinegar. Serves 2.
Mix pesto, cannellini beans and oil from sardine cans, smashing together with a fork, and apply to both sides of bread. Add sardines, arugula, tomatoes and onion. Top with salt, pepper and oregano, to taste. Drizzle with oil and vinegar. Serves 2.
Nutrition facts are not available for this product right now.
Nutrition Facts
Servings Per Container
Serving Size
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes Added Sugars
Protein
Vitamin D
Calcium
Iron
Potassium
INGREDIENTS:
Packaging, nutrition facts and ingredient statements are subject to change. For the most up to date information regarding a product, please refer to the product’s packaging.
Packaging, nutrition facts and ingredient statements are
subject to change. For the most up to date information
regarding a product, please refer to the product’s packaging.