Ingredients
Directions
Cook gnocchi according to package instructions, set aside. In a large skillet over medium-high heat, add olive oil, sun dried tomatoes and pesto, sauté for 1-2 minutes. Add gnocchi and toss for 1-3 more minutes. Serves 4.
Potato gnocchi with tangy sundried tomatoes, tossed in a delicious pesto made of pine nus, fresh basil, cheese and garlic.
Cook gnocchi according to package instructions, set aside. In a large skillet over medium-high heat, add olive oil, sun dried tomatoes and pesto, sauté for 1-2 minutes. Add gnocchi and toss for 1-3 more minutes. Serves 4.
Packaging, nutrition facts and ingredient statements are
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regarding a product, please refer to the product’s packaging.
