Ingredients
- 8-12 Fresh Basil Leaves
- 16 oz Mozzarella Cheese, sliced
- 2 Tomatoes, sliced thick
- Cento Italian Balsamic Glaze, for drizzling
Directions
On a large plate, assemble your caprese salad in layers, by tomato slice, mozzarella slice, and then a basil leaf. Repeat until all ingredients are used. Finish dish with a drizzle of balsamic glaze. Serves 2.


