Directions
Heat oil in a medium saucepan, then add onion and sauté until translucent. Add garlic and gently brown, then add crushed tomatoes and mix well. Season with salt, pepper and basil; bring to a boil and immediately reduce to a slow simmer. If the sauce is too thick, water may be added to achieve desired consistency. Simmer for approximately 20 minutes, then pour over your favorite Anna Pasta and mix well until evenly coated. Serves 4.
Quick & Easy Marinara
Prep: 15 min Cook: 15 min Servings: 4
Our Quick & Easy Marinara combines tomatoes, garlic, oil and basil for a classic tomato sauce to toss with your favorite pasta.
Ingredients
- 2 tbsp Cento Imported Extra Virgin Olive Oil
- 1 small White Onion, chopped
- 1 tsp Bellino Minced Garlic
- 1 can Cento Italian Style Whole Peeled Tomatoes (28 oz), hand crushed
- Cento Fine Sicilian Sea Salt, to taste
- Cento Ground Black Pepper, to taste
- Cento Basil, to taste
Directions
- Heat oil in a medium saucepan, then add onion and sauté until translucent. Add garlic and gently brown, then add crushed tomatoes and mix well. Season with salt, pepper and basil; bring to a boil and immediately reduce to a slow simmer. If the sauce is too thick, water may be added to achieve desired consistency. Simmer for approximately 20 minutes, then pour over your favorite Anna Pasta and mix well until evenly coated. Serves 4.