Few pantry ingredients are as versatile as crushed tomatoes. They provide the rich tomato flavor of whole tomatoes with the convenience of a ready to cook consistency, making them one of the easiest ways to build authentic Italian flavor in everyday meals.
Whether you’re preparing a slow simmered Sunday sauce, homemade pizza, hearty soups, or a quick weeknight marinara, crushed tomatoes offer the perfect balance of texture and convenience.
Crushed tomatoes are exactly what they sound like: vine-ripened tomatoes that have been peeled, crushed, and packed while maintaining a naturally chunky texture. Unlike tomato puree, crushed tomatoes still contain small pieces of tomato, creating a sauce with more body and fresh tomato character. They also save time by eliminating the need to crush whole tomatoes by hand. The result is a product that’s smooth enough for sauces while still offering the texture many recipes call for.
Some tomato products are designed for one specific use. Crushed tomatoes are different. Their balanced consistency makes them one of the most adaptable ingredients in the kitchen.
Use them for:
One can of crushed tomatoes can become countless meals. In the colder months, they’re perfect for hearty soups, stews, and slow-simmered sauces. During warmer months, they create fresh marinara, pizza sauce, and light tomato sauces for grilled vegetables or seafood. Having crushed tomatoes on hand means you’re always just a few ingredients away from a homemade meal.
For decades, Cento All Purpose Crushed Tomatoes have been a trusted ingredient in home kitchens.
Their consistent quality, balanced texture, and authentic tomato flavor have made them a favorite for everything from traditional Sunday dinners to quick weeknight recipes.
Simple, versatile, and dependable, they’re the kind of pantry staple you’ll reach for again and again.
Packaging, nutrition facts and ingredient statements are
subject to change. For the most up to date information
regarding a product, please refer to the product’s packaging.
