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Name: Aunt Carmela's Shrimp Sauce
Prep time: 5 min
Cook time: 10 min
Yield: 3-4 Servings
Cuisine: Italian
Ingredients: 2 tbsp Cento Imported Extra Virgin Olive Oil; 1 tsp Bellino Minced Garlic; 1 tsp Cento Parsley; 1 lb Shrimp, cleaned and deveined; 1/2 cup Dry White Wine; 1 can Cento Tomato Puree (28 oz); Cento Basil, to taste; Cento Fine Sicilian Sea Salt, to taste; Cento Ground Black Pepper, to taste; 1 tsp Cento Crushed Red Pepper, optional; 1 lb Anna Capellini

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